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Rocky Mountain Food Report

Rocky Mountain Food Report

Craft food & beverage news in the Rocky Mountain region

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Month: June 2016

Colorado Grown Festival, Rocky Mountain Food Report, Colorado Springs, food news, events
Event RMFR Original 

Events: A gin launch, beer festival and a day of food workshops

June 30, 2016 Edie Crawford 719 Day Brewfest, Brooklyn's on Boulder, Colorado Grown Festival, events, Fiddles Vittles and Vino, Lee Spirits, Pie Five Pizza Company, Red Leg Brewing Company, Soiree

A round-up of can’t-miss events this month: • Grand Opening Pizza Party: A celebration for this new restaurant with free

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Local News 

Lee Spirits Co. co-owner: ‘First there was one. Now there are three.’

June 26, 2016August 8, 2016 Bryce Crawford Lee Spirits Company, Nicholas Lee
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RMFR Original 

At long last, TILL opens Monday on Powers

June 25, 2016June 30, 2016 Dionne Roberts

It’s finally happening: On Monday, June 27, the anxiously awaited restaurant/bar/market TILL — which the Food Report has followed since

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Reader Recommendation 

Reader recommendation: Eat at Arabian Nights Cafe

June 23, 2016June 23, 2016 Bryce Crawford Arabian Nights Cafe

Do you know a local gem you’re dying to share? Send us an email and we’ll publish your recommendation. I recently ate at

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RMFR Original 

Pig out or graze: A first look at The Pig & the Sprout

June 22, 2016June 23, 2016 Dionne Roberts Andy Ganick, Anna Martin, Caleb Russell, Rhett Clark, The Berkshire, The Pig & the Sprout

Outside of Coors Field, amidst the rapidly burgeoning luxury apartments on the corner at 1900 Chestnut Place, sits The Pig

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Colorado Springs Public Market, Rocky Mountain Food Report
RMFR Original 

Colorado Springs Public Market looks ahead

June 22, 2016 Edie Crawford Colorado Springs Public Market, Jon Khoury, local food, Payne Chapel, Sally Davis

It’s no secret that the Colorado Springs Public Market has had some setbacks. Struggles included problems with leadership and dropping its

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Local News 

New Belgium and Ben & Jerry’s fight climate change with beer

June 20, 2016June 20, 2016 Bryce Crawford Ben & Jerry's Ice Cream, New Belgium Brewing Company, Protect Our Winters

The Salted Caramel Brownie Brown Ale came out first, and reviews were mixed.  The Independent’s Matthew Schniper called the collaboration from New Belgium Brewing

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Event 

It’s Beavers v. The Broadmoor in the next Dueling Knives

June 19, 2016June 20, 2016 Bryce Crawford AspenPointe, Brent Beavers, Dueling Knives, Penrose Room, The Blue Star, Zach Ladwig

The first Dueling Knives throw down dropped in April, with chef Brent Beavers (Aspen Pointe) beating chef Supansa Baker (2South

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Local News 

Distillery 291 releases aged Barrel No. 100 for Father’s Day

June 16, 2016June 20, 2016 Bryce Crawford Barrel No. 100, Distillery 291, Father's Day, Michael Myers

Michael Myers and Distillery 291 are always killing it, recently winning Best American Rye Whiskey, No Age Statement at the

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Care and Share Food Bank, Cooking for a Cause, Rocky Mountain Food Report, food news
RMFR Original 

Tasting the goods at Cooking for a Cause

June 13, 2016 Edie Crawford Axe and the Oak Distillery, Care and Share Food Bank, Casey Ross, Cathy Anderson, Cooking for a Cause, Nathan Dirnberger, Stacy Poore

The Food Report was invited last week to Cooking for a Cause, a culinary fundraiser at, and for, Care and Share Food Bank for Southern

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