Food and restaurant news from the Pikes Peak region | By Dionne Roberts
The Wobbly Olive is set to open another location in January 2018 at 2611 W. Colorado Ave. The second installment finds a home in the historic district of Old Colorado City, Colorado, right next door […]
Saturday, August 26, RMFR paid a visit to Corner Post Meats to partake in “A Night on the Ranch” the legitimate farm to table dining experience from A Grazing Life. Although it was originally scheduled to be […]
A round-up of can’t-miss events this month: • MBC’s Three-Year Anniversary: Manitou Brewing Company’s birthday, with $3 pints and appetizers, gift card raffle and more. Wednesday, March 1, 3-6 p.m. Manitou Brewing Company, 725 Manitou […]
A round-up of can’t-miss events this month: • Wednesday Wine Tasting: Wines of Chile: A taste of four Chilean wines with small bites. Held in the Wine Cellar. $15. Wednesday, February 1, 6-8 p.m. The Blue […]
Chef James Africano of The Warehouse alerted the Report to this fundraiser, happening there Thursday, Nov. 17 at 6 p.m. that he is hosting with Slow Food Pikes Peak. Proceeds from the event will benefit this […]
Over the past month, we’ve been keeping tabs on the new Enoteca Rustica, the revamped space above Pizzeria Rustica in Old Colorado City. The tapas/wine/cocktail/dessert lounge effectively doubles the available space, while adding unique menu […]
Pizzeria Rustica is essentially set to double in size. The restaurant today announced the coming opening of Enoteca Rustica, a revamped dining area upstairs from its current space in Old Colorado City. “So, we ran into […]
From time to time, we’ll check in with local restaurants to catch up on developments large and small. The other day the Report chatted with chef Jay Gust, the man running the kitchens at Dave Brackett’s […]
Dropping its first wine dinner of the year, TAPAteria will partner with Coaltrain Wine & Spirits to host representative John Calaff and Bodegas LAN Winery on Tuesday, October 20 at 6 p.m. Chef Jay Gust […]