Dropping its first wine dinner of the year, TAPAteria will partner with Coaltrain Wine & Spirits to host representative John Calaff and Bodegas LAN Winery on Tuesday, October 20 at 6 p.m.

Chef Jay Gust is pairings wines like a 2008 Reserva with a shrimp, Merguez sausage and clam paella. Tickets are $39.

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