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Tag: The Broadmoor

A new year, a new Penrose Room: Five-Star dinners without the price tag

Every Thursday evening, January 4 through March 29, the Penrose Room at The Broadmoor presents live music and a three-course dinner…

Where will you be on New Year’s Eve?

On Sunday, December 31, New Year’s Eve rolls out some upscale affairs, prix fixe dinners and debuts special menu…

RMFR’s last minute holiday gift wrap-up: Colorado Springs

Tis the season to give, so RMFR wants to share a few of our favorite things that won’t just…

This is what a 3.7 million calorie gingerbread house looks like

The Broadmoor takes the holiday tradition of gingerbread houses to an ambitious level with 32 years of practice building…

Distillery 291 wins runner up for U.S. micro-distillery of the year

Distillery 291, in Colorado Springs, is experiencing a wave of attention in 2017. With a plethora of domestic and…

The Broadmoor’s ramen pop-up is a limited engagement

Natural Epicurean, The Broadmoor’s casual dining spot, known for it’s health-focused, organic menu and transparent kitchen design, shifts gears…

Take a much needed trip with Culinary Passport

The Pikes Peak chapter of the American Culinary Federation is giving foodies the chance to eat and drink their…

The Broadmoor continues to set the bar for Dueling Knives

Monday, March 20, the Pikes Peak Chapter of the American Culinary Federation hosted their fifth episode of Dueling Knives…

Moving forward at The Broadmoor: Q & A with John Johnstone

In July of 2016, The Broadmoor welcomed its new director of operations and experienced master chef, John Johnstone, stepping into…

Broadmoor to release exclusive beer by Red Leg Brewing Co.

Tonight, we joined The Broadmoor and Red Leg Brewing Co. for an intimate dinner previewing the hotel’s coming Seven Falls…