TAPAteria Archives | Rocky Mountain Food Report

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How You Can Bundle Up 4 Small Biz to Save the COS F&B Scene

As we inch closer to wintertime and temps drop down, it’s imperative to strap on your tractioned snow boots…

Pull Back the Kitchen Curtain: “Livin’ that Chef Life”

Did you miss our radio voice? Well, we are back on the mic at R&D Studios chatting with chef Jay Gust,…

Why the Westside is the Best Side: Take a Taste of Old Colorado City

On Sunday, September 22, the Old Colorado City Foundation (OCCF) reminds those of us who like to eat up…

“Go North, Young Man” for Nordic Cuisine at Smørbrød

Jay Gust, chef proprietor of Ascent Restaurant Group, that includes TAPAteria and Pizzeria Rustica, expands the representation of global cuisine…

Thank You for Your Service: Veterans Day Weekend Events & Deals

In observance of Veterans Day on Sunday, November 11, RMFR tracks down the best deals and promotions for former…

Less is more: Chef Blasnek feels at home cooking in Old Colorado City

Brian Blasnek finds a new home in Old Colorado City as executive chef at TAPAteria and Pizzeria Rustica alongside…

True love is eating great food: RMFR’s Valentine’s Day dining wrap-up

Valentine’s Day on Wednesday, February 14, gives local restaurants in Colorado Springs, Denver and Boulder, Colorado, an opportunity to…

Monday Funday: Colorado Springs’ pre-holiday happenings

As Thanksgiving approaches, the days preceding ring in the holiday festivities with giving, receiving and sharing. On Monday, November…

The Wobbly Olive expands with a Westside location and a new culinary lead

The Wobbly Olive is set to open another location in January 2018 at 2611 W. Colorado Ave. The second…

Recap: A Grazing Life “A Night on the Ranch”

Saturday, August 26, RMFR paid a visit to Corner Post Meats to partake in “A Night on the Ranch” the…

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